Tidings of Comfort Food and Joy E-Book

Tidings of Comfort Food and Joy by Jenny BoyleAs one of my friends put it so accurately the other day, this time of year is basically “just a steady stream of eating and drinking from the moment I get up until I pass out.” This can be fun at first, until you start feeling the negative physical and emotional effects of overindulgence. That’s the premise behind my good pal Jenny Boyle’s first e-book, “Tidings of Comfort Food and Joy: How to NOT Stuff Yourself Silly this Holiday Season“.

In the book, which I edited before it was released last week, Jenny explains how you CAN enjoy the indulgences of the holidays without going overboard and then subsequently beating yourself up about it. It all starts with giving yourself a little more credit.


What To Feed That Effing Vegan: Holiday Cookbook

Vegan Holiday RecipesI’m very excited to announce the recent release of The Vegan Project‘s latest recipe e-book: What to Feed that Effing Vegan: The Holiday Edition!

I had the pleasure of editing the book and getting a sneak preview of all the delicious looking recipes before they released it last week. A few highlights: Roasted Brussels Sprouts with Caramelized Onions and Coconut Bacon, Savoury Polenta Stuffing, Vegan Butter Tarts, and even a vegan version of egg nog!


Editing Cheat Sheet: 8 Easy Ways to Polish Your Writing


Do you ever wish you could go back in time and edit something you said because it came out all wrong? Unfortunately, technology hasn’t advanced that far.

With writing, however, and especially writing on the web, we have plenty of opportunities to chop, rearrange, and enhance something we’ve written until it represents exactly what we mean, and delivers our message in an effective and powerful way.